Fondation

Gérard-Delage

2008-04-17

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SCHOLARSHIPS

 

SCHOLARSHIP COMMITTEE

 

Scholarships are granted based on this Committees evaluation of students' performances in class, trade experience and relevance of projects presented.    

 

SELECTION COMMITTEE

 

Members of the Selection Committee are recruited amongst professionals from the hotel, restaurant and tourism industry.

 

TYPES 0F SCHOLARSHIPS

 

UNIVERSITY  UNDERGRADUATE (BACHELOR)

 

Eligible:

 

Graduates in Hotel Administration, Food Services Administration and Tourism Techniques who are registered for a Bachelors degree in Hotel, Food Services or Tourism Administration, or in Business Administration (B.Comm.), majoring in one of these specific areas.

 

POST GRADUATE (MASTERS AND DOCTORATE)

 

Eligible:

 

Students registered for a Masters or a Doctorate in Hotel, Restaurant or Tourism

Administration.

 

FURTHER TRAINING

 

·        special training

·        improvement sessions

·        applied research

·        professional seminars

 

Eligible:

 

Professionals and graduates from the hotel, restaurant and tourism industry. Candidates must demonstrate that such sessions will improve their professional training.